Spielberger Risottoreis Arborio, weiß - 500g

Herkunft: Italien
Hersteller: Spielberger
Verband/Zertifikat: DE-ÖKO-007
Handelsklasse: II
Grundpreis: 8.78€/1kg
Artikelnummer: #43028
Artikel-Info: Für wunderbar sämige Risottos
Preisangaben inkl. MwSt.

Herkunft: Italien
Verband/Zertifikat
Handelsklasse: II
Grundpreis: 8,78€/1kg , 4.39€/Stück
Artikel: #43028
Artikel-Info: Für wunderbar sämige Risottos

Im Angebot

Hersteller: Spielberger

Italien

Risottoreis Arborio, weiß, demeter

Arborio risotto rice in the best demeter quality is cleaned and husked after harvesting. The so-called silver skin, which surrounds the rice grain, is then gently polished off. Arborio is the best known and most commonly used risotto rice variety. Arborio is a medium-grain rice, the grain is about 7 mm long and is therefore the largest grain among the Italian rice varieties, with a rather roundish shape. It can absorb five times as much liquid. The high starch content ensures that the rice is creamy and the grains stick together. The Arborio variety makes for a beautifully creamy risotto with a fine bite. The demeter rice is grown in northern Italy, in Lombardy. The partnership was formed back in the 1980s between the senior boss of Spielberger Mühle, Hans Spielberger, and Senior Marsinari and is now being continued by the next generation. The special thing about it is not only the long-standing partnership of equals, but also the cultivation method. This is unique in Italy and is similar to the method used in Asia. The rice plants are pre-grown in a greenhouse and, after a few days, planted in rows directly in the beds and then flooded with spring water from the mountains. The advantage: the weeds cannot compete with the rice plants so easily. At the same time, after a few years of practical application, it has become clear that the ecology also benefits: As open water areas are left between the rows, bird species that were not seen for many years are now once again present in the region. Both the cultivation and the packaging stand for sustainability. It is based 100% on the renewable raw material wood. They can be completely collected in waste paper and 100% recycled. Through a long-term partnership with the Bergwaldprojekt e.V., Spielberger Mühle finances the planting of trees every year as well as the maintenance and preservation of the existing forest. The latter enables the forest to rejuvenate itself naturally - i.e. new trees grow and the forest thrives. This closes the paper cycle by offsetting paper consumption for packaging and giving something back to nature.

Arborio risotto rice makes for a beautifully creamy risotto with a fine bite. Basic recipe: Risotto: Prepare 600 ml stock (vegetable or meat) and heat. Sauté 200 g rice in a little oil until translucent. Deglaze with some of the vegetable stock so that the rice is covered. Simmer over a low heat. Once the liquid has been absorbed, add more hot stock, stirring occasionally. Repeat this process until the liquid has been used up and the rice is cooked. Fold in grated Parmesan to taste.

Herstellung in Italien .
Ursprung/Rohstoffe: Italien

Herkunft landwirtschaftliche Zutaten: EU-Bio
Herkunftsland: Italien
Zertifizierung: EU Bio-Siegel
Verband und Kontrolle: Demeter (DD)
Bio-Kontrollstelle: DE-ÖKO-007

Lebensmittel

Aufbewahrungs/Verwendungshinweise: Kühl und trocken lagern.

Hersteller

Spielberger GmbH
,

Marke Spielberger Mühle

Zutaten

Monoprodukt

Rundkornreis weiß, Arborio**
**aus biodynamischer Erzeugung

Ernährungshinweise

Vegan Vegetarisch

Durchschn. Nährwerte

pro 100 g:

Energie	Fett	gesättigte Fettsäuren	Kohlenhydrate	Zucker	Eiweiss	Salz
1504 kJ = 354 kcal	0.4g	0.1g	80.4g	0.2g	6.7g	0.03g

Verpackung

Nettofüllmenge: 500.0 Gramm (g)

Last-Update: 7/18/25, 8:39 AM / Risottoreis Arborio, weiß / 7be37165-9d3e-40bc-8aed-4260e8b10863 / Version: 1